In the ancient Indic language of India, the healing science of sun bathing is called Atapa Snana.  While Sun gazing is a strict regimen of gradually allowing sunlight into your eyes at specific periods of the day.

 

The Misnomer About the SunSun gazers report a variety of benefits. The most basic are improved health, increased energy levels, clearer thinking, an increase in awareness, and results from what is called wish fulfillment. If you are considering sun gazing, please research this as much as possible. For starters you can read more on this website Solar Healing Center.

 

The circumstances and ideas of the present age of how we should stay away from the sun is depriving us to fully benefit from the sun.

 

“Too much of everything is not good.”

 

Like how sodium in appropriate amount is essential to our health but it can also be detrimental to the body in high quantities raising your risk for several potentially serious medical problems. How sugar provides a quick source of energy but high intakes could contribute to diabetes and obesity. The list could go on but we get the point.

 

Yes, too much of the sun’s warm rays can be harmful to your skin. But don’t completely shun the sun, as moderate sun exposure has numerous health benefits that go beyond just vitamin D.

 

In the book The Healing Sun, author Dr. Richard Hobday documents a wide array of studies which show that the sun protects against cancer of the breast, colon, ovaries and prostate. It can also prevent diabetes, multiple sclerosis, heart disease and high blood pressure, osteoporosis, psoriasis and seasonal affective disorder (SAD).

 

I know a friend that had a skin cancer, and the army doctor told him to be in the sun to cure it. It drew the cancer right out of the scap. This video presentation explains fully how we’ve been systematically lied to about the sun and skin cancer for years. How many know that there is no definitive proof that the sun alone causes skin cancer?

 


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EATING your way CLEAN with FRUITS vs JUICING  – High Carb

 

New year is always a great time to kick start new projects, new programs, set goals, make healthier choices, start a dance or singing class, and to generally bring focus on new intentions for the year.

 

Raw Food, Juicing,

If you’re still recovering from the Christmas festivities, or have just had no time and are already back at work perhaps these tips can help you start today.

 

All of us have heard that the greatest thing we can do for our body and for that extra kick in motivation is to Alkalise!

 

If you are suffering from lethargy, have weight problems or water retention your body is probably overly acidic. When you alkalize your body through proper eating and healthy living, you can overcome all sorts of discomforts, reach your ideal body weight and literally have more energy for all the things you want to do.

 

Raw FoodOne of the most obvious signs of acidity is excess body fat. When your body is acidic, it tries to neutralise the acid. One of the ways it does this is to store excess acid in fat, which can lead to that puffy feeling. When you alkalize your diet, your body sweeps through and removes this buildup.

 

To alkalize you need to eat more alkalizing foods and fewer acidic foods. In this way, you can create a healthy diet that will help you reach your ideal weight without “starving” yourself.

 

Juicing and fasting / abstaining from food is one way. But time and time again its proving that for most people it disrupts their metabolism and only works as a quick fix rather than having long term success. Most people break a fast in desperation to satiate hunger and the unhealthy relationship to food is re-instilled.

 

Raw Food, Alkalization, Juicing

So the new option to try is to eat your way clean!

 

All fruit is alkalizing, and so are all leafy green. Vegetables are next. But nuts, seeds and oils are on the border of being neutral acidy/alkalinity. If you focus on making sure you eat all alkalizing foods for each meal, guess what you will be on your way to an alkaline body very quickly.

 

On the opposite end of the alkalizing spectrum is the acidic side: sugary and manufactured foods, meats, fish, dairy products, bread and other cooked grains, drugs, alcohol and caffeine. Pork and Parmesan cheese are a few of the extremes. To neutralize the acidity of just one cup of coffee you need to drink 12 glasses of water!

 

Juicing, Green for LifeMost people get their daily calories from concentrated foods – too much protein, too much fat, and too much sugar sprinkled on top. These meals are generally smaller because they are caloric-ally dense and acidic.

When we make the switch to high carb foods we need to eat more quantity. The trick is not to under-eat in calories otherwise the body goes into starvation mode and can wreak havoc to the metabolism. Under-eating is the biggest reasons why most people can’t sustain ‘diets’. Most, if not all basic bodily/brain functions require glucose, not eating enough ‘good carbohydrates’ will have the body screaming for the ‘dense/acidic’ foods to get its fix.

 

When you start making changes to alkalize the body, toxins will be released. You may feel ill temporarily, but push through it, once they are eliminated they are gone and a surge of energy will take its place. Make sure you drink at least two litres of purified water or fresh juices per day (you can include enemas or colonics – they aren’t necessary but they do speed things up in the early stages.) so your body can flush things out quickly.

 

 


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Raw food, Fries, Face wash and Forest

 

I write this on a little idyllic island just off Bali called Nusa Lembongan. The sunsets are magical from the heat haze that’s spreading far from the Borneo forest that is ablaze at the moment.

 

Borneo Forest Fire
Photo: OuTrop (Orang Utan Tropical Peatland Project)

These fires are consuming the oldest jungle in the world, destroying the natural habitat of the last largest remaining population of Orangutans, (which literally translate to the people of the forest), its threatening the indigenous Dayak communities, and engulfing 40 million people in toxic haze. All in the name of planting Palm Oil.

 

As I lean into the calamity of the situation my heart cries in anguish for mother earth. The rape and pillaging of her precious resources seem to be accelerating in this very moment. Like it’s a race towards some dead-line to exterminate and disintegrate anything and everyone that might still be living in its natural organic order.

 

I came to Bali five years ago to immerse myself in a life of yoga, to heal from social traumas, to live more closely to nature, to live in community, there were many reasons but the biggest one was to give space to pursue the prime challenges of today’s time: what it means to live as a sovereign being.

 

Borneo
Yoga Retreat

This quest requires a lot of self reflection and self analysis. It turns out that humans are easily programmed, and to start peeling away habits and external doctrines from natural impulses is not an easy task to do ~ especially amidst all the ‘noise’ of fear and condemnation that society implants from the very get-go.

 

I came to appreciate how much a living food diet allowed my body to heal from many ailments, but it also facilitated another level of understanding of how much our food choices impact the greater world. I used to live on dairy, breads and packaged foods just like everyone else. I use to think that as long as I had my bit I was in the lead. I was the privileged and I deserved the best.

 

I now even more so believe that I am the privileged and I deserve the best. Just the best has changed. Rather than slabs of cheese and processed delicacies, beers, and barbecues which have a huge impact on the earth, I now wholeheartedly choose organic, unadulterated, cleaner and leaner choices. And with these conscious choices I make a stand for what I value most: A healthy planet, healthy relationships with ourselves and one another.

 

Borneo Palm Oil Plantation
Palm Oil Plantation

Palm oil is used by big corporations and pharmaceutical companies as the new fossil fuel and it is literally in everything that is known as conventional. Not only is it known as vegetable oil for deep frying, but its derivatives are used in the production of bactericides, cosmetics, soaps and detergents. It also goes by the names of Sodium Lauryl Sulfate, Sodium Lauryl Lactylate/Sulphate which is literally in all products that foam. Check your shampoos and face-wash for it.

 

Here is a great article that will help you test your own usage. Be honest! http://blog.ucsusa.org/how-many-products-with-palm-oil-do-i-use-in-a-day

 

And here is what you are hunting for. The different names to Palm oil and its derivatives are:

 

Vegetable Oil, Vegetable Fat, Palm Kernel, Palm Kernel Oil, Palm Fruit Oil, Palmate, Palmitate, Palmolein, Glyceryl, Stearate, Stearic Acid, Elaeis Guineensis, Palmitic Acid, Palm Stearine, Palmitoyl Oxostearamide, Palmitoyl Tetrapeptide-3, Sodium Laureth Sulfate, Sodium Lauryl Sulfate, Sodium Kernelate, Sodium Palm Kernelate, Sodium Lauryl Lactylate/Sulphate, Hyrated Palm Glycerides, Etyl Palmitate, Octyl Palmitate, Palmityl Alcohol

 

Borneo Orangutan Rescue
Borneo Orangutan Rescue

Whether you take a stand for nature, for the orangutans, or for your own well-being your choices will not only vastly improve your own health and prospects for longevity but it will inevitably be doing the same for other creatures, people and the environment. You see we aren’t separate from one another, it all comes hand in hand. It’s time to make a stand and not just wait for others to fix it.

 

Excellent viewing: Heart of the Haze http://www.channelnewsasia.com/tv/tvshows/getreal-s14/heart-of-the-haze/2227836.html


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Sometimes you meet a person that so inspires you that they become an intricate part of your life!
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Every week I go to the little carpark in Penestanan Ubud where everyone patiently waits for the blue van to arrive from the mountains.
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As the van is unloaded with boxes, there is a mini frenzy as everyone dives in to grab bunches of the freshest spinach, lettuces, rocket and kale. Boxes of all sorts of varieties of vegetables like the sweetest turnips, kohlrabi and beets, and juicy cucumbers, and peas and whatever is in season is brought out and is instantly snatched up by the keen shopper.
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Joko is an organic farmer who lives in the mountains of Bedugal where the soil is rich in nutrients and the air and water is clean.
Joko and market
I met him 5 years ago when he had started a little market stall on Tuesdays in Ubud. His Greens were so vibrant unlike anything I had seen before, I was eager to introduce myself and get to know him – anyone who has a passion for organic veggies is a sure friend of mine.
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One of the dilemmas of growing ‘organic’ in developing countries is that the farmers general only have access to tampered seeds, potentially even genetically modified seeds. There is just no way to know. So even though growing vegetables and using organic practices might be their intention – their access to organic & heirloom seeds is limited
 joko and the market
 Luckily a few years back I’d visited Eden Seeds, a seed famer in NSW, Australia and so I knew were to source the best seeds. I ordered their ‘Self Sufficient Seed Collection” which literally covered every vegetable group and their different varieties (just under $300) and gifted this to Joko. This was the beginning of our flourishing friendship.
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Not only was Joko excited to grow so many more varieties of vegetables but my desire for healthy clean veggies would also have a ripple effect through the community too. I knew it would touch anyone who would ever eat a cucumber, kale or radish from him. And it was this part that excited me most: With a small gesture from my part I could help a farmer and his family become self sufficient and make an impact on the greater community. It was an opportunity I couldn’t resist!
 organice produce
Going to the markets to get my lovingly pre-packed bag of fresh greens & veggies from Joko is one of my weekly delights. We have such a great connection. Im always so eager to see him and I get to hear the latest news from the farm – what’s new to sprout and what’s coming into season.
 Joko and Komang
But the best part is I get to bring a big bag full of the freshest produce home.
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Its just amazing to see what comes out of the bag from the farm directly to my table. This video shows it all
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Oksana facilitates the Art of Life Retreats in Bali
You can find out more about Oksana here
And follow her life observations and inspirations on instagram@oksysox
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Photo credit to Daniel Nekvasil at Bali Is Healing

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In this blogpost I introduce one of the most important people in my life—Har.  He is one of the farmers who grows my food.
But it wasn’t always like that.

 

When I first began to get serious about my health and what I ate I started to look for the most accessible way to get the freshest produce. Living in the city the local health food shops didn’t quite stock the freshest choices. There just wasn’t the demand for it. And it was  over priced for the amounts that I needed to sustain myself.

 

So I found the main organic distributors. The middle man. The companies that bought bulk from the farmers and then supplied the organic shops and businesses in town. The alarm would be set for 4am and with a 40 minute drive to the fringes of the city, this would be our weekly dedicated ‘shopping trip’.

 

Armed with a trolley the size of a mini platform we would shop alongside the health store owners in the huge market sheds. Most things had to be bought in bulk. So whatever was in season was eaten. We were coming home with boxes of cos lettuce, a variety of greens, an abundance of vegetable and fruits, perhaps it was oranges and cherries that week, and peaches and passion fruits the following week. Life was pretty simple, we might not have been eating a huge variety however what we were eating was all organic and it tasted fantastic.

 

And It made me happy knowing that I was one step closer to eating from the land.

 

Things have changed since then. I ended up moving closer to the farmer. But the farmers also have better access to us now. Today due to the demand, Farmers’ Markets have exploded in most places. It’s so good to see! We really have many more choices today, real opportunities to vote with our dollar to make a stand for what is most important to us.

 

In this video I share my joy and love for organic farming and knowing where my food comes from.

 

From being a shopper in stores who bought food off the shelves and in boxes, it’s now all about my relationship with the very person that grows it.
Picking lettuce, rocket, all the herbs that I’ll be eating that week whilst catching up with Har is so enriching.

 

Its really living from mother earth to the table. And this gives me a sense of community and interaction that I never felt before, enriching my life even more.

 

See you in Bali on our next 100% organic retreat! www.artofliferetreats.com
Oksana


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PictureOne thing I don’t want to use to help me with my handstands is the wall. That means I need to look for a few other interesting variations.

 

A few weeks ago I popped up a post of us practicing yoga on top of some blocks. That helped my skinny arms and tummy get strong.

 

Then I looked over from the blocks.  These bike racks hang out near where I hang out and so I thought I would see if there was a way for us to hang out together.

 

I tried a few push variations with me on top and pushing down with my armpits to bring my knees to chest. Then I realised I was finding a lot of things to push on but was there a way to get some pull action going on.

 

It lead to the upside down variation of shoulderstand, which I have called a flying shoulderstand, and you can check it out in the video below.

 

This gave great pull action around the armpits and also I tried to minimise momentum and use my tummy muscles to help me move around and into and out of the posture.  I am actually pretty weak so you can see a little swing here and there.

This would be better if I were higher off the ground so I could try and let my neck be a bit free.

 

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I did not want to put my head on the ground and I don’t recommend anyone even try what I am doing without some supervision.  If you are not strong enough you would fall on the back of your neck and that is obviously not good so I am not advising go out and do this at all or unthinkingly.  This is mainly for my students and safe practitioners.

 

Hmm,  I wonder if we will find some bike racks in Bali for our retreat?
Happy and safe practicing!

 

Much metta,
Sonja

 

www.yogacafecanberra.blogspot.com
www.artofliferetreats.com

 

 


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Hanumanasana (henceforth to be called the splits) is a pose to work towards with caution.
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As I tell my students, when I first started yoga I injured myself with over-zealous practice of the posture.
This was a case of pure ego.  I actually practiced mindfully and diligently.  The day I made it into the pose after many months of practice I was so pleased with myself that later on (several hours after my practice and we could almost call it the next day) I met a friend and said ‘Look, I can do the splits!’

I proceeded to do the splits right there and then, with no preparation.

Well, let’s say I managed the position but did something to my butt that had me limping for a month!

 

These days I can do the pose almost first thing in the morning as I have been practicing for many years.  However, most people will need quite a bit of preparation.

 

The splits should not feel like too much stretching. It is not about splitting apart.

 

Working actively means the pose is actually about coming together again.

 

You remain at whatever stage you feel comfortable in (feel like lengthening and relaxing, not stretching and tugging).  But first, some keys to practice. Below I have shown step-wise progression into the posture.
Hover the curser over the photos to see the steps

Keys to practice
There are two key things I am doing in each stage. The first also has a little subplot.
First, my front thigh is rolling out and my back thigh is rolling in.
This means the thigh bone of the front leg feels as though the side butt (near the crease) is firming slightly.  What you see is that the knee might roll away from the centre line of your body.

 

The back thigh is rolling in, which means you might feel the inner thigh firming a little.  If you could turn around and see your knee is trying to move so it is more towards the centre line of your body.

 

The subplot here is that I am also trying to move the side of front hip back and draw side of back hip forward.

 

If you are not mindful the opposite tends to happen.  That is, when you roll the front thigh out it can often bring the side of front hip forward and when rolling the back thigh in it can often send the side of back hip backward. So you need to watch out for this.

 

The second key thing I am doing is to try to suck my legs or feet together.

 

Yes. I am not actually trying to split them apart.

 

Sucking them together could be likened to someone at foot trying to push your legs back together (what I am doing).

 

Whereas most beginners just try to let their legs come apart. Actually, they do not even do that so much as let the weight of their entire pelvis and torso just hang and sag in the middle.  Its not a pleasant feeling. Sucking it up is key.

 

In our yoga practice of this pose we need to be thinking of trying to draw our feet back together again (while they move apart).

 

This makes the posture active rather than passive.

 

It will help make you stronger and more mobile.

 

The video shows these movements in action.  I have also provided a 2nd video to show advanced variations of the posture (intended for demonstrational purposes).


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I wasn’t sure about writing a detox blog this year because it seemed predictable, but something clicked inside of me and I wanted to write about how we can learn to listen more about our body and know when it is time to reboot or reset the button.

 

There are many reasons why people have the need to clean out the cobwebs. Here the main reasons:
overindulgence
chronic-stress
Picture   fatigue
sluggishness
digestive problems (bloating,skin problems)

 

Results:
Gain more energy
increase vitality
refined senses
clear mind and focus
positivity
inspired and motivate

 

Realigning with our internal guidance system is the reason why I detox.  I love the way my food-mind -body comes into balance. We need to learn how to listen to our body’s and know when it is time.

 

Here is a really simple plan.

 

1 big glass of warm water with Lemon or Apple cider vinegar upon rising.
1/2 an hour later 1 smoothie

 

    Ginger/Mint/Mango Smoothie

 

2 cups firmly packed Greens: spinach, kale, collard, purslane,
1/2 cup mint
1/2 lemon with rind for bioflavanoids
1/2 avocado
1 mango fresh or frozen
2 cups water
1 Tbs. spirulina, hemp powder, maca, optional

 

Blend in a high speed blender until smooth

 

Drink lots of water during the day

   Coriander, Spinach Sweet Potato Soup

 

2 cups Spinach or Kale
1/2 cup coriander
1/2 avocado
1-2 Tbs. Coconut oil
1/2 sweet potato cubed
1 small nob tumeric fresh
2 cups water

 

Blend in a high speed blender and consume around 4 pm

 

Daily skin brushing – The skin is our biggest organ, by invigorating the whole body we allow the toxins to come out.  It’s a  really simple process to get the skin smooth and glowing, and also great for those stubborn cellulite areas too!

 

Sauna – infra-red saunas are the best, but any sauna will steam-clean you from the inside out. Make this a weekly habit for a month and just feel the difference.

 

Exercise – this means walking, yoga, swimming – get out and about as much as you can.

 

Meditation – Find a nice tranquil place and make this your special meditation spot. Just 15 minutes a day with the intention of being still and quiet will do wonders for you.

 

By making small changes to your routine you can experience great benefits. It doesn’t mean you have to go-hard or go-home, it doesn’t mean you need to restrict yourself and push yourself to the edge every time. Just a few simple additions to your daily life will bring a spring back to your step, and you never know perhaps they will become a regular part of your  life.

 

Be happy, love life and shine!

 


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The bare naked sky above you is good for you.  That ceiling and those walls just contain you.

 

The breeze on your face is good for you.  That air conditioning (or heating) just dries you out.

 

The ground beneath your feet–be it grass or dirt or sand is good for you.  Wooden floors are nice, don’t get me wrong, but they are inside!!

 

When you practice outside beneath an open blue sky you look up and feel almost as though you are a part of it. It’s breath-taking.

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When you open your eyes from savasana to behold a starry night you can’t help but feel at peace.

 

It’s awe inspiring.

 

When you start your pre-dawn practice and watch the sun rise, you feel the sun’s rays shimmering on your skin.

 

It’s radiant.

 

When you practice in nature you are continually amazed by the beauty of the world around you.

 

No matter what wallpaper is pasted, what music is played, or what statues are placed, I will never find a better place to practice than the great outdoors.

 

On days when I feel exhausted, I always feel better if I just open a window or door.

 

On days when I think I can’t practice, I simply step outside and find myself drawn to move or sit quietly and meditate.

 

It might be freezing, it might be boiling. It might be windy, it might be raining.

 

I simply pop my head outside and figure out what I need to wear and where I can be as sheltered as necessary without ‘succumbing’ to the elements.

 

It can be hard. Sometimes you need to be creative. But it is always worth it.

 

One of the main elements on our retreats is to get connected to mother nature. To be inspired and supported by the simple things in life.

 

Why don’t you try for yourself?  Expose yourself to the outdoors and feel yourself embraced by nature.

 

 

 

www.yogacafecanberra.blogpost.com
www.artofliferetreats.com


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